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Industrial Liquid Glucose

Industrial Liquid Glucose

Product Details:

  • Pacakaging (Quantity Per Box) Customizable based on client requirements
  • Origin of Medicine Synthetic
  • Drug Type Industrial
  • Ingredients Glucose
  • Physical Form Liquid
  • Function Used as a sweetener and thickening agent in industrial food processing
  • Recommended For Food and confectionery industries bakery production
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Industrial Liquid Glucose Product Specifications

  • Glucose
  • Usage depends on the specific industrial recipe and application
  • Food and confectionery industries bakery production
  • Synthetic
  • Available in bulk quantities (e.g. 25L 200L barrels or IBC containers)
  • Commercial and industrial use
  • Used as a sweetener and thickening agent in industrial food processing
  • Liquid
  • Store in a cool and dry place away from direct sunlight and moisture
  • Follow the specific industrial recipe and food safety guidelines
  • Industrial
  • Customizable based on client requirements

Product Description

Industrial Liquid Glucose is widely used in the confectionery, biscuit, and food canning industries, as a thickener, and sweetener and to modify the texture and mouthfeel of food preparations. It is also used as a humectant to prevent crystallization in products containing high concentrations of sugar. Industrial Liquid Glucose is a thick, clear syrup that controls the formation of sugar crystals that is particularly important when making frozen desserts and confectionery that can be used in a variety of sweet recipes including cakes, icings, desserts, and jam making. 

Product details 

Packaging Size

250kg

Form

Liquid

Packaging Type

Drum

Purity

99%

Density

1.54 g/cm3

Melting Point

146 Degree Celsius

IUPAC Name

D-Glucose

 


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